A student-run organic garden is the most recent undertaking in Yale’s Sustainable Food Initiative, an ambitious plan to change the ethos of eating on the Yale campus. The Yale initiative, which promotes direct contact between consumers and local growers...
Yale University plans to reduce emissions from its Sterling Power Plant, which provides energy for the School of Medicine, by using cleaner oil than the type it currently is permitted by the State of Connecticut to use. In place of a plan Yale developed...
Internationally renowned business and industry leaders will discuss the threats and opportunities posed by climate change in a panel discussion on “Trading for Carbon: The Business Response to Climate Change,” on April 17, at 5 p.m. in Sage Hall of...
The Hemispheric Trade Debate, a two-day conference sponsored by Yale University to discuss the pros and cons of free trade in the Americas, will be held in the York Room of the Omni New Haven Hotel at Yale April 3-4. “Nearly a decade has passed since...
Senior executives from Connecticut businesses will discuss how traffic congestion hurts economic growth and the natural environment on Thursday, January 30, at 4:15 p.m. at the Yale School of Forestry & Environmental Studies. The panel titled, “...