Before Ming Tsai became a celebrity chef known for fusing Eastern and Western cuisines, he was a mechanical engineering student at Yale. He’s now host of his own cooking show, “Simply Ming,” and serves as chef-owner of the Massachusetts restaurants Blue...
Yale University researchers have figured out a way to refine bulk metallic glasses to improve their electrochemical performance.Results of the research, based in the lab of chemical and environmental engineering professor André D. Taylor, are published in...
When it comes to communicating, cells perform better in crowds. When too many work together, though, the cells end up in a game of “telephone,” passing on increasingly unreliable signals.Microscopic image of an organoid exposed to epidermal growth factor...