Visitors to the newest exhibition at the Yale Peabody Museum of Natural History will have an opportunity to investigate our origins as hunter-gatherers, explore an interactive timeline on the history of food, and identify popular processed foods by only...
Visitors to the newest exhibition at the Yale Peabody Museum of Natural History will have an opportunity to investigate our origins as hunter-gatherers, explore an interactive timeline on the history of food, and identify popular processed foods by only...
Susan Gibbons began a five-year term as University librarian in July 2011. In that role, she oversees one of the largest university libraries in North America, which includes over 12.5 million volumes housed in 18 different libraries.University Librarian...
Paul Anastas, the Yale chemist who has been on leave while serving as head of research for the U.S. Environmental Protection Agency (EPA), plans to return to the University full time later this winter.During his time at the EPA, Paul Anastas helped the...