In mid-June, Yale University Properties, the City of New Haven, and the downtown community celebrated the opening of Philly’s A Taste of Philadelphia, an independently owned, Black-owned restaurant located at 1008 Chapel Street. The restaurant, owned and...
As a Ph.D. student in economics at Yale in the early 2000s, Amit Khandelwal learned how to apply analytical techniques to real-world problems concerning international trade and economic development.
After earning his degree, he joined the faculty of the...
While nearly 6 million adolescents and young adults in the United States have a substance use disorder, only 8% receive treatment, according to data collected in 2019. This treatment gap is a critical problem, says Deepa Camenga, associate professor of...
Reduced calorie intake has been shown to improve health and lifespan in laboratory animals, and recent research shows these benefits may extend to humans as well.
In a new study, Yale researchers show that moderate calorie restriction in people reduces...
Yale’s Jacqueline Goldsby and Meredith McGill of Rutgers University recently received a $1.7 million grant from The Mellon Foundation to support the development of The Black Bibliography Project (BBP), an initiative that aims to revive and transform...