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The Yale Farm-Yale Sustainable Food Project
Mark Bomford, the current director of the Yale Sustainable Project, talks about the student-run Yale Farm and how it serves to educate the Yale community and beyond.
Related story:
From Yale Farm, a culture of sustainability has sprouted
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Long-running Yale course connects students with social enterprises in Kenya
Inaugural Yale public theology conference urges preaching on moral issues
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Student-developed AI chatbot opens Yale philosopher’s works to all
Precision medicine for Parkinson’s Disease is focus of new Yale center
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