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The Yale Farm-Yale Sustainable Food Project
Mark Bomford, the current director of the Yale Sustainable Project, talks about the student-run Yale Farm and how it serves to educate the Yale community and beyond.
Related story:
From Yale Farm, a culture of sustainability has sprouted
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Governing citizens’ assemblies: Lessons from France and beyond
Could machine learning help predict outcomes in kidney cancer treatment?
‘Methane Majors’: Climate change, animal agriculture, and the law
Death as text: Scholar examines the work of mourning
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